Following a thorough review of all the evidence, Guinness World Records has confirmed that Hilda Effiong Bassey, better known as Hilda Baci, has officially broken the record for the longest cooking marathon (individual), with a time of 93 hours 11 minutes.
The 26-year-old Nigerian chef began the quest to break the previous record by Indian on Thursday May 11, and continued through to Monday 15 May, cooking over 100 pots of food during her four-day kitchen stint.
Hilda attempted to set a record of 100 hours, however, almost seven hours were deducted from her final total because she mistakenly took extra minutes for one of her rest breaks early on in the attempt.
As with all ‘longest marathon’ records, the participant is permitted a five-minute rest break for every continuous hour of activity. These rest breaks can be accumulated if not taken. They were the only times Hilda could use the bathroom or sleep during the attempt.
The previous record of 87 hours 45 minutes was set by Lata Tondon of India in 2019.
Hilda attempted this record to “put Nigerian cuisine on the map” and “to inspire young African women to chase their dreams.”
“I also decided to break this record to truly push my limits and test my abilities,” she added.
She ensured that she had the necessary ingredients to make each recipe, with her team procuring further food items while the cook-a-thon was underway “based on what was needed to be topped up.”
Hilda’s record attempt took the world of social media by storm, with millions in Nigeria and beyond following her progress via an Instagram live stream.