Pepper soup is a hot broth that is commonly served in Nigerian homes, restaurants, and gatherings. It’s soothing, spicy, and delectable.

As the name suggests, mixed meat pepper soup is quite hot and not for the faint of heart. In fact, whether you’re sick or recovering from the flu, pepper soup may be precisely what the doctor orders.

Ingredients:
Assorted Meat
Blended Onions
Spring Onions
Basil Leaves
Chilli for Garnishing
Bouillon Cubes
Salt

For the Pepper Soup
Mix 1 big Onion
5 Garlic Cloves
Ginger
6-8 Ehu seeds (Calabash Nutmeg)
1.5 tbsp Black Pepper
4 tbsp Pepper Soup Spice
Scotch Bonnet Pepper
Paprika Pepper
Water

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