Check Out How to Make Crunchy & Chewy Nigerian Buns
Buns is the brother of puff puff. It is always rocky and crunchy outside and spongy when you break into it. It is very easy to make but can be quite tricky also if it isn’t done well or the dough overworked.
Here’s what you will need to make it
Crunchy Buns Recipe
2 1/2 cups Flour
1/4 Cups Milk
1/2 Cup Water + 2 Tablespoons Water
3/4 cup sugar
1/2 Teaspoon Salt
2 Teaspoon Baking Powder
1 Teaspoon Nutmeg
1 Egg
2 Tablespoon butter
ChewY Buns Recipe
3 cups flour
3/4 sugar
1 teaspoon nutmeg
1 teaspoon vanilla essence
1 teaspoon salt
3 tablespoons melted butter
1/2 cup powdered milk
1/2 cup + 1/3 + 1/3 cup water
2 Eggs
Watch the video below:
