Pasta is arguably among the top five most adaptable recipes for any level of the home chef. It’s perfect for a gathering or a potluck, and it also makes a quick family supper or a simple evening for two. And there’s never a dull moment when it comes to pasta.

Pasta can be prepared creamy or saucy, vegetarian or with chicken, fish, meat, or a variety of other ingredients. Cooking pasta can take all day, a 5-minute handmade sauce, or a jar of store-bought sauce, and it will always taste delicious.

Here’s a recipe you will love:

– 250g pasta of choice
– 1 cup mozzarella cheese
– 1/12 cups cooking cream
– 1 tablespoon butter
– 2 chicken breasts
– 1 onion bulb
– 2 tablespoons tomato pasta
– 1 cup roughly chopped tomatoes and pepper
– 1/2 teaspoon garlic paste
– 1 tablespoon all purpose seasoning
– 1 seasoning cube
– 4 cooking spoons cooking oil
– Spring onions
– Salt to taste

Watch the video below: