Low-Cal Chicken Breast Dish
By Yemisi Suleiman
Healthy meals do not have to feel restrictive or repetitive. With the right balance of fresh ingredients and simple techniques, even the most basic staples can become something crave-worthy.
This lemon herb grilled chicken breast is light, nourishing, and full of natural flavour—perfect for anyone looking to eat clean and healthy, while still enjoying food that feels thoughtful and satisfying.
Here’s a simple, healthy, low-calorie chicken breast dish—high protein, no heaviness to enjoy.
INGREDIENTS :
Lemon Herb Grilled Chicken Breast
Ingredients
2 chicken breasts
Salt & black pepper
1 tsp garlic powder (or fresh garlic)
1 tsp dried thyme or oregano
Juice of ½ lemon
1 tbsp olive oil
METHOD
- Pound chicken slightly so it cooks evenly.
- Season with salt, pepper, garlic, herbs, lemon juice, and olive oil.
*Grill or pan-sear on medium heat for 4–5 minutes per side until cooked through and lightly golden.
*Rest for 2 minutes, then slice.
*Serve with (low-cal options):
Steamed vegetables (carrots, broccoli, green beans)
*Cucumber & tomato salad
*Sautéed cabbage or spinach
Cauliflower rice
*Why it’s healthy
It’s lean protein
No cream, no frying
Minimal oil, maximum flavour
